on tomatoes

"The first ripe, locally grown tomatoes still come as a shock. They stimulate all the senses at once, and place us firmly in summer. And they are a reminder of how far agriculture has drifted away from seasonality. When tomatoes are available in the supermarket year round, we lose that keen anticipatory yearning for the juiciness of summer. Instead, we accept a pale approximation of a tomato, a tomato completely severed from our daily reality, grown by farmers thousands of miles away."

--Alice Waters, Chez Panisse Vegetables